AFRO AGRI REVIEW JOURNAL

Dormer: using line breeding to set record-high auction prices

A few years ago, when South Africa was struck by an outbreak of cryptosporidiosis, a leading cause of diarrhoea in sheep, Johan Barnard was forced to rebuild his stud, Johanri Dormers. As a result, he now runs a lucrative operation producing top-class animals. This is evident in the number of Johanri animals that achieved South […]

High-priced Drakensbergers

The Letelle sheep breed has European origins. It descends from the Rambouillet or French Merino, the development of which can be traced back to 1786, when King Louis XVI of France purchased more than 300 Spanish Merinos (seven wethers, 41 rams and 318 ewes) from his cousin King Charles III of Spain. The Rambouillet, a […]

Letelle sheep: profitable and resilient

The Letelle sheep breed has European origins. It descends from the Rambouillet or French Merino, the development of which can be traced back to 1786, when King Louis XVI of France purchased more than 300 Spanish Merinos (seven wethers, 41 rams and 318 ewes) from his cousin King Charles III of Spain. The Rambouillet, a […]

Change feed, change behaviour!

It has been known for centuries that feeding horses grain makes them fast and furious, the type of energetic behaviour required of racehorses and carriage horses. A complete absence of grain, on the other hand, is also undesirable, as working horses will lack the energy to pull ploughs in winter, and sport horses will be […]

The Beefmaster: adaptable and hardy

The Beefmaster is a composite breed developed in the early 1930s by rancher Tom Lasater in Texas, US. It was the result of the systematic crossing of Hereford and Shorthorn cows with Brahman bulls. The US Department of Agriculture recognised the Beefmaster as a new breed in 1954. The Beefmaster was produced to thrive under […]

Limpopo hatchery goes to the next level

Anybody who believes in the motto ‘go big or go home’ has clearly never met 28-year-old Clive Tigere. He is going big in his own home town of Louis Trichardt, Limpopo. Tigere and his mother, Dr Caroline Tigere, started a broiler operation back in 2011, when he was still in high school. “Things have changed […]

Cost-saving tips for horse owners

Costs have increased rapidly over the past six months. Petrol and diesel prices have gone through the roof, and this has had an impact on everything that is transported before being sold, including horse feed. To save money, now is the time to work out your costs and budget for the new season. Adding up, […]

Beef production: achieving a top herd through careful veld management

Second- and third-generation beef producers Robert and Sanele Khumalo farm on Elandsfontein, close to Mooi River in KwaZulu-Natal. Their farm covers 256ha, with another 300ha leased to accommodate their herd of 600 Beefmaster X Brangus cattle. The Khumalos are hands-on livestock farmers, and manage the feeding, breeding and herd health of their animals with precision. […]

The dairy where small changes have made a big difference

Since joining Lactimar farm in the Tsitsikamma in the Eastern Cape in 2016, Dian Landman has managed to greatly improve the profitability and sustainability of this family-owned dairy business. This, despite the region receiving below-average rainfall for the first six years after his arrival and precipitation becoming more irregular. “The moderate climate of the Tsitsikamma […]

Top tips for effectively managing a Bonsmara herd

In the past year, there has been quite a significant increase in interest among producers in joining the Bonsmara Cattle Breeders’ Society of South Africa, particularly from commercial and up-and-coming farmers, says Louis Steyl, CEO of the society. However, even though the interest and financial power are there, the lack of understanding of basic herd […]